Arbi Masala Fry is a delicious side dish recipe that goes well with sambar /rasam  or any variety rice.It is very easy to make and kids will surely love this fry.It is very crispy and crunchy outside but it will be soft inside.It will taste amazing . Directions  Clean the   Read More ...

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Peerkangai Egg poriyal is so easy to make and the combination of ridge gourd and egg is Fantastic. This taste great with rice or rotis.If you dont use eggs,u can skip that Directions   Peel the skin of ridge gourd and cut it into cubes. You can use the seeds   Read More ...

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Avial is a delicious and nutritious preparation made with mixed vegetables.It is prepared in the combination of healthy vegetables in a coconut mixture.Avial is a mild dish which can be served with rice , Adai etc .Vegetables commonly used in avial are Brinjal , Cucmber, plantain, Cluster beans, pumpkin, carrots,   Read More ...

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Pepper Rasam is a simple dish to make and you can do it within 15 minutes.It is a great remedy for cold and sore throat.Pepper rasam  with hot rice on a chill day will make you feel so good.You can even have this as a hot soup. Directions Crush Pepper,Cumin,curry   Read More ...

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Sambar is a very common and popular recipe in south Indian cooking.It is a nutritious dish made with lentils and vegetables..Sambar can be made with a wide variety of vegetables like brinjal, drumstick, pumpkin, radish, ladiesfinger, onion etc.You can add any vegetables depends on your taste.It is served with rice,   Read More ...

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Snake gourd stir fry/Pudalangai poriyal is a very easy to make and it is a healthy dish that can be prepared in less minutes.Snake Gourd is a very nutritious vegetable and it had lot of fibres in it. Directions   Soak the channa dal in warm water for 30 minutes   Read More ...

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