Posted by Allrecipeshub on Oct - 14 - 2016 under Uncategorized
Ingredients
  • All Purpose Flour - 3 Cups
  • Baking Powder - 3 tsp
  • Eggs - 3
  • Sugar - 1/2 cup
  • Milk - 2 Cups
  • Vanilla Extract - 1/2 tsp
  • Salt - 1/4 tsp
  • Oil For frying
  • Powdered Sugar for Dusting
Cuisine: Cooking time: 45 mins Serving: 15 people

Funnel Cake

Funnel Cake are most favorites when you go for a Fair in America. These are super simple to make, only takes a couple minutes to fry up and are a great treat for kids.

Video Link

 

 

Directions

  • In a large bowl,beat the eggs and sugar well until they become creamy.

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  • Add the milk,vanilla extract and beat them for a minute.

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  • Add the dry ingredients All Purpose flour,baking powder,a pinch salt and beat everything together until no lumps remain.

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  • Pour the batter  in a funnel cake dispenser / Funnel and drizzle it in a round/zig zag pattern in the hot oil.

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  • Allow the funnel cakes to cook  until  golden brown and crispy.

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  • Drain them and dust the top  with some powdered sugar.

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